Dipping Sauce for Asian Steak Rolls (Negimaki)

Name: Dipping Sauce for Asian Steak Rolls (Negimaki)
Ingredients: 1/3 cup soy sauc; 2 Tbsp brown sugar; 1 tsp rice vinegar; 1 tsp sesame oil; 1/2 tsp grated ginger; 2 cloves garlic; 2-3 slices jalapeno

keriawilliams October 27, 2026

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Dipping Sauce for Asian Steak Rolls (Negimaki)

Author: keriawilliams

Ingredients

¹⁄₃ cup soy sauc
2 Tbsp brown sugar
1 tsp rice vinegar
1 tsp sesame oil
¹⁄₂ tsp grated ginger
2 cloves garlic (minced)
2-3 slices jalapeno

Instructions

In a small bowl, combine ingredients and stir to dissolve the sugar. Set aside for a few minutes to let the flavors combine. This is a great accompaniment to Negimaki (Asian steak rolls), but would also work with grilled scallops and shrimp.

Note

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Keri Williams Food Blogger

Hi! I'm Keri--thanks for visiting my site! I'm an avid cook with a passion for meal planning and resourcefulness in the kitchen. I hope you enjoy my menu ideas and recipes!

Dipping Sauce for Asian Steak Rolls (Negimaki)

Dipping Sauce for Asian Steak Rolls (Negimaki)

Ingredients

Instructions

In a small bowl, combine ingredients and stir to dissolve the sugar. Set aside for a few minutes to let the flavors combine. This is a great accompaniment to Negimaki (Asian steak rolls), but would also work with grilled scallops and shrimp.

Note

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